Coco is visiting his Nana-Nani (i.e. I am at my parents :) ). It was a delight to receive the plateful of Pittha with a delectable green chilli-garlic chutney from a sweetheart Auntyji next door. After a little spell of hot-talk with my mom (over never making Pittha and always telling me stories about it from her own childhood as if Pittha was some inaccessible fruit from heaven) and a photoshoot, mom and I quickly settled down to eat, though we already had had our breakfast.
The chana dal dumplings looked delicious and tasted great. Aunty had added her own twist with Rai-tadka. I pleaded with my mom to cook it once so that I could learn (and eat it too!). For any foodie/Momo lover who would be interested in this Bihari version of Momos, scores of recipes are easily available on the internet. But seeing is believing you know.
So what happens next??
Um... nom-nom and gone !
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